Cara Membuat Menyajikan Frozen base Pizza Sempurna

Frozen base Pizza. Once frozen, remove the pizzas from the freezer and wrap them first in plastic wrap. Write the pizza toppings on a piece of masking tape and stick the label to the plastic wrap. Then, wrap the pizzas in a layer of aluminum foil.

For starters, forget the instructions on the box, which likely tell you to pop the still-frosty pizza straight into the oven, and start with a thawed pizza. This is easy enough when you buy a few frozen pies and leave them in your car for a few hours while you finish running errands. Many of us might remember the frozen pizzas we ate as children and teens, such as the basic margherita with a sparse layer of cheese and a flavourless tomato base - but frozen pizzas have come a long way since then! Kamu dapat menyajikan Frozen base Pizza menggunakan 9 bahan dan dengan 6 langkah. Berikut cara bagaimana kamu memasak masakan ini.

Bahan - Bahan Untuk Memasak Frozen base Pizza

1. Sediakan 200 grm terigu cakra.
2. Sediakan 200 grm terigu segitiga.
3. Sediakan 2 sdm susu bubuk.
4. Persiapkan 1/2 sdt garam.
5. Siapkan 1 sdm margarin.
6. Persiapkan Bahan biang :.
7. Kamu membutuhkan 2 sdt ragi instant.
8. Sediakan 1 sdt gula.
9. Persiapkan 250 ml air hangat kukuh.

Nowadays there is a massive variety of delicious frozen. Our frozen pizza bases allow your to make more money, save time and delight your customer by serving consistently exceptional sourdough pizzas.. Sturdy Foods sourdough pizza bases provided a fantastic way of us solving this problem and we are now serving thousands of pizzas each year with ease. Another great method for defrosting pizza dough is to give it a cold-water bath.

Intruksi Untuk Membuat Frozen base Pizza

1. Buat bahan biang: masukkan ragi dan gula dalam wadah lalu tuangi air hangat, biarkan sampai timbul busa bnyak..
2. Kemudian di wadah lain campur duo tepung dan susu bubuk,lalu tuang bahan biang perlahan sambil d uleni, stelah semua bahan tercampur tambahkan garam dan margarin ulen lg hingga kalis, d sini aku cma ulen sbntar gk nyampek kalis elastis pilng kurleb 5 mntan gitu.
3. Setelah itu bulatkan adonan, pindahakn kedalam wadah lain yg sudah d olesi minyak sedikit, lalu tutup adonan dengan kain bersih, diamkan adonan hingga mengembang 2 kali lipat, -+ 30 mnt.
4. Setelah adonan mengembang dua kali lipat, kempiskan adonan, lalu ulen sebentar, kemudian bagi adonan beberpa bagian, aku bagi mnjdi 8 buah, bulatkan dan pipihkan masing** adonan menggunakan kedua ibu jari, dengan keteblan sesuai selera, lalu tusuk** dengan garpu, tata d loyang.
5. Panaskan oven slma 10 mnt, krna aku menggunakn otang jd panggang base pizza nya d rak tengah dengan api sedang cenderung besar salama -+ 6 - 7 mnt, lalu keluarkan dan dingin kan, setelah base pizza dingin masukan kedalam pelastik, ikat rapat pelastik, kemudian masukan k dlam freezer..
6. Jika mau d gunakan, biar kan dulu d suhu ruang, baru kemudian tata topping sesui selera, dan panggang dengan api sedang cenderung kecil d rak bawah slma -+ 7mnt, atau sesuai kan oven masing" saja ya.

This method will not harm the dough or accidentally begin to cook it. Once you remove the pizza dough from the freezer, keep it in its storage bag and put it into a bowl that is medium in size. Caterite Foodservice is the Lake District's leading independent wholesale supplier of fresh fruits and vegetables, chilled and frozen food, grocery, cleaning products and accessories to the catering industry. Popping a frozen pizza in the oven makes for a fast meal. Unfortunately, a soggy or burnt crust ruins the entire pizza.